The Ultimate Adelaide Guide to Kids' Cooking Classes (That They'll Actually Love!)

There’s a special kind of magic that happens when kids get their hands messy in the kitchen. Measuring, mixing, and creating something delicious from scratch is more than just a fun activity, it’s a powerful boost to their confidence and a brilliant way to teach them valuable life skills without a single lecture.

Forget the mealtime battles! A hands-on cooking class can spark a lifelong love of good food and a willingness to try new things. From rolling their own pizza dough to piping the perfect cupcake swirl, these workshops are designed for fun, flavour, and making memories.

Ready to inspire your little foodie? Here are six of the best workshops in Adelaide for aspiring young chefs.

This is the gold standard for kids' cooking classes in Adelaide. Founded by a dietitian and a chef (and former MasterChef contestant!), Sprout offers a fantastic range of hands-on holiday classes where kids make delicious, healthy, and exciting dishes from scratch.

Why You’ll Love It:  The classes are incredibly well-run, educational, and fun. Kids get their own workstation and learn real cooking techniques in a supportive environment. They’ll come home buzzing with confidence and with a recipe they can recreate for the whole family.

• Location:  89 Sir Donald Bradman Drive, Hilton SA 5033

• Dates:  A full program runs through the current July school holidays. Check their calendar for specific class themes and dates.

• Ticket Information:  Classes are approximately $95 per child and include all ingredients and expert tuition.

• Family Tips:  Sprout offers classes for different age groups (5-8, 9-12, 13+), so you can find the perfect fit for your child's skill level. Book well in advance as they are extremely popular.

Scoffed is all about making food fun. Their classes are less about formal instruction and more about hands-on food adventures. Kids can learn to make everything from sushi and pasta to amazing "freak shakes" and themed sweet treats, all in a colourful and energetic environment.

Why You’ll Love It:  The focus is purely on fun and creativity. Scoffed offers a huge variety of classes, including food science, so there's always something new and exciting to try. They even have classes where parents and kids can cook together.

• Location:  441/D Magill Rd, St Morris SA 5068

• Dates:  A packed schedule of workshops is running now through the July school holidays.

• Ticket Information:  Prices vary, starting from around $55 for a 90-minute class.

• Family Tips:  This is a great option for a kid's birthday party. The "Scoffed Bites" program is perfect for younger kids (ages 5+).

Cooking 4 Kids is a fun and friendly cooking studio offering exciting school holiday workshops that cater to children as young as 3 through to teens. These hands-on sessions are designed to teach kids how to prepare real dishes from scratch, think bacon-egg pasta, gooey cookies, donuts, or colourful rainbow rice bowls. Each class has a unique daily theme, and children get to take home what they make (if they don’t eat it first!).

Why You’ll Love It: The classes are relaxed, interactive, and seriously delicious. There’s something here for every age group and taste preference. All ingredients are provided, and they even offer gluten-free adaptations if requested. Whether your child is a beginner or budding chef, the emphasis is always on learning through fun and flavour.

• Location: Central Adelaide – check the website or contact for specific school holiday venue details.
• Dates: Programs run every school holiday, with multiple daily sessions across July. New recipes each day.
• Ticket Information: Prices start from $45 for younger kids (3+), and $52 for older kids (7+) per class. Includes all ingredients, utensils, and take-home packaging.
• Family Tips: Bring a small container for any leftovers (if there are any!). Classes often fill up quickly, so booking ahead is a must. Perfect for siblings, with class options for different age brackets.

What better place to learn about cooking than surrounded by the freshest ingredients? Located within the "Adelaide's finest" supermarkets, these classes give kids a real paddock-to-plate experience. Holiday programs often focus on simple, tasty meals like homemade pizzas or fresh pasta.

Why You’ll Love It:  The connection to the fresh ingredients is fantastic. Kids get to see, smell, and touch the produce before they use it, creating a deeper understanding of where food comes from. The classes are practical and full of great tips.

• Location:  Classes held at Frewville Foodland (Frewville) and Pasadena Foodland (Pasadena).

• Dates:  Check their website or in-store for the latest July school holiday schedule.

• Ticket Information:  Often very affordable, with prices around $25-$40 per child.

• Family Tips:  After the class, take a walk through the supermarket to find the ingredients you used. It helps reinforce the learning and gets them excited about your next grocery shop.

For the youngest foodies, the free "Market Minis" program at the Adelaide Central Market is the perfect introduction to the world of food. These sessions are designed for kids under five and focus on fun, food-based learning and sensory play.

Why You’ll Love It:  It's free, fun, and perfectly pitched for little ones. It’s a wonderfully relaxed way to introduce kids to new textures and tastes while you soak up the incredible market atmosphere.

• Location:  Adelaide Central Market, 44-60 Gouger St, Adelaide SA 5000

• Dates:  Every Tuesday during the school term and on select days during the holidays. Check their website for the current schedule.

• Ticket Information:  Free. Bookings may be required as spots are limited.

• Family Tips:  Combine the session with a walk around the market to see all the amazing produce. It’s a feast for the senses for all ages.

For a truly budget-friendly option, create your own "cooking class" at home with a pizza-making night! Grab some high-quality pre-made bases and a range of fun toppings and let the kids be the chef. It’s guaranteed fun, and the results are always delicious.

Why You’ll Love It:  It’s low-stress, low-cost, and completely customisable. You can cater to fussy eaters and let each child express their own creativity. The best part is sitting down together to eat the masterpieces they’ve just made.

• Location:  Your own kitchen!

• Dates:  Anytime you like. Perfect for a chilly winter evening.

• Ticket Information:  Just the cost of your ingredients.

• Family Tips:  Give each child their own small bowls for their favourite toppings to make them feel like they have their own professional pizza station. Don't forget to take photos of their creations!